Having witnessed bars and bartenders over the years become all too highbrow about booze, cocktails and ancient mixed drinks, we have aimed to reintroduce the fun and joy back to what was once a very delightful pastime. Welcome, please take a seat and enjoy!
If you want well-made, high-quality cocktails, we’ve got them in spades. Our fresh, fruit driven selection changes with a new menu written every week based on seasonal produce available. Despite this weekly menu change, the focus remains on cocktails that are tight, deceptively simple and which are made using fresh, seasonal fruit with big ice and served in frozen glassware. Whether you’re obsessing over the weekly cocktail list, yearning for our infamous Salted Caramel Pina-Colada, curious about our Australian beer and cider selection or content with our offering of wines, we are bound to offer something that hits the spot.